IN VITRO STUDY ON ANTIOXIDANT ACTIVITY OF METHANOLIC LEAF EXTRACT OF PIPER BETLE LINN

Author:

Bindhu R Kamath,K Sabeena

Publisher

Akshantala Enterprises Private Limited

Subject

General Medicine

Reference20 articles.

1. [1] Pradhan KA, Suri KA, Pradhan DK, et al. Golden heart of the nature. Piper Betle Linn. J Pharmacog Phytochem 2013;1:147-67.

2. [2] Fazal P, Mane PP, Rai MP, et al. The Phytochemistry, traditional uses and pharmacology of Piper Betel Linn (Betel Leaf): a Pan-Asiatic medicinal plant. Chin J Integr Med 2014: p. 1-11.

3. [3] Muruganandam L, Krishna A, Reddy J, et al. Optimisation studies in extraction of Phytocomponents from betel leaves. ResourceEfficient Technologies 2017;3(4):385-93.

4. Antioxidant properties of several tropical fruits: a comparative study;Lim;Food Chem,2007

5. [5] Devasagayam TP, Tilak JC, Boloor KK, et al. Free radicals and antioxidants in human health: current status and future prospects. J Assoc Physicians India 2004;52:794-804.

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