Validity of a Self-Administered Food-Frequency Questionnaire for Assessing Amino Acid Intake in Japan: Comparison With Intake From 4-Day Weighed Dietary Records and Plasma Levels-Reference-Cited by-同舟云学术

Validity of a Self-Administered Food-Frequency Questionnaire for Assessing Amino Acid Intake in Japan: Comparison With Intake From 4-Day Weighed Dietary Records and Plasma Levels

Published:2016 Issue:1 Volume:26 Page:36-44
ISSN:0917-5040
Container-title:Journal of Epidemiology
language:en
Short-container-title:Journal of Epidemiology

Author:

Iwasaki Motoki¹,Ishihara Junko²³,Takachi Ribeka²⁴,Todoriki Hidemi⁵,Yamamoto Hiroshi⁶,Miyano Hiroshi⁶,Yamaji Taiki¹,Tsugane Shoichiro⁷

Affiliation:

1. Division of Epidemiology, Research Center for Cancer Prevention and Screening, National Cancer Center

2. Division of Prevention, Research Center for Cancer Prevention and Screening, National Cancer Center

3. Department of Nutrition Management, Sagami Women’s University

4. Department of Community Preventive Medicine, Division of Social and Environmental Medicine, Niigata University Graduate School of Medical and Dental Sciences

5. Department of Environmental and Preventive Medicine, University of the Ryukyus

6. Institute for Innovation, Ajinomoto Co., Inc.

7. Research Center for Cancer Prevention and Screening, National Cancer Center

Publisher

Japan Epidemiological Association

Subject

General Medicine,Epidemiology

Link

https://www.jstage.jst.go.jp/article/jea/26/1/26_JE20150044/_pdf

Reference16 articles.

1. 1. Leenders M, van Loon LJ. Leucine as a pharmaconutrient to prevent and treat sarcopenia and type 2 diabetes. Nutr Rev. 2011;69:675–89.

2. 2. Adams SH. Emerging perspectives on essential amino acid metabolism in obesity and the insulin-resistant state. Adv Nutr. 2011;2:445–56.