Association of Ginseng Consumption With All-cause and Cause-specific Mortality: Shanghai Women’s Health Study
Author:
Affiliation:
1. Division of Epidemiology, Department of Medicine, Vanderbilt Epidemiology Center, Vanderbilt-Ingram Cancer Center, Vanderbilt University Medical Center
2. Department of Epidemiology, Shanghai Cancer Institute
Publisher
Japan Epidemiological Association
Subject
General Medicine,Epidemiology
Link
https://www.jstage.jst.go.jp/article/jea/32/10/32_JE20210393/_pdf
Reference30 articles.
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3. 3. The top 10 causes of death. Accessed September 15, 2020. https://www.who.int/news-room/fact-sheets/detail/the-top-10-causes-of-death.
4. 4. Cui Y, Shu XO, Gao YT, Cai H, Tao MH, Zheng W. Association of ginseng use with survival and quality of life among breast cancer patients. Am J Epidemiol. 2006;163(7):645–653.
5. 5. Bao PP, Lu W, Cui Y, et al. Ginseng and Ganoderma lucidum use after breast cancer diagnosis and quality of life: a report from the Shanghai Breast Cancer Survival Study. PLoS One. 2012;7(6):e39343.
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