Biosynthesis and Role of Dhurrin in Forage Sorghum-Reference-Cited by-同舟云学术

Biosynthesis and Role of Dhurrin in Forage Sorghum

Published:2023 Issue:0 Volume:11 Page:259-270
ISSN:2187-090X
Container-title:Reviews in Agricultural Science
language:en
Short-container-title:RAS

Author:

Ouma Lilian A.¹,Cheruiyot Erick K.¹,Ogendo Joshua O.¹

Affiliation:

1. Department of Crops, Horticulture and Soils, Egerton University, P.O. Box 536-20115, Egerton, Kenya

Publisher

United Graduate School of Agricultural Science

Subject

General Agricultural and Biological Sciences

Link

https://www.jstage.jst.go.jp/article/ras/11/0/11_259/_pdf

Reference52 articles.

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2. [2] Ganjewala D (2010) Advances in cyanogenic glycosides biosynthesis and analyses in plants: A review. Acta Biol. Szeged., 54: 1–14.

3. [3] Zagrobelny M, Bak S, Rasmussen AV, Jørgensen B, Naumann CM and Møller BL (2004) Cyanogenic glycosides and plant–insect interactions. Phytochem., 65: 293–306. https://doi.org/10.1016/j.phytochem.2003.10.016

4. [4] Jones PR, Andersen MD, Nielsen JS, Høj PB and Møller BL (2000) The biosynthesis, degradation, transport and possible function of cyanogenic glucosides. In: Evolution of Metabolic Pathways, Recent Advances in Phytochemistry (J.T. Romeo, R. Ibrahim, L. Varin, V. de Luca, eds.), Elsevier, New York. 2000, 34: 191–247.

5. [5] Selmar D (1999) Biosynthesis of cyanogenic glycosides, glucosinolates and non protein amino acids in Wink M. (Ed). Biochemistry of Plant Secondary Metabolism. Ann. Plant Rev., Vol. 2, Boca Raton. CRC Press. pp.79–150.

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