Heat Shock Protein 70 and Its Role in Alleviating Heat Stress and Improving Livestock Performance

Author:

AL-Jaryan Israa L.1,AL-Thuwaini Tahreer M.1,AL-Jebory Hashim H.1

Affiliation:

1. Department of Animal Production, College of Agriculture, Al-Qasim Green University, Babil, Iraq

Publisher

United Graduate School of Agricultural Science

Subject

General Agricultural and Biological Sciences

Reference67 articles.

1. [1] Banda LJ and Tanganyika J (2021) Livestock provide more than food in smallholder production systems of developing countries. Animal Frontiers, 11(2): 7–14. https://doi.org/10.1093/af/vfab001

2. [2] Ajafar MH, Kadhim AH and AL-Thuwaini TM (2022) The reproductive traits of sheep and their influencing factors. Rev. Agric. Sci., 10: 82–89. https://doi.org/10.7831/ras.10.0_82

3. [3] Sezen OCAK and Guney O (2010) Physiological responses and some blood parameters of bucks under Mediterranean climate conditions. Anadolu Tarım Bilimleri Dergisi, 25(2): 113–119.

4. [4] Al-Thuwaini TM (2021) The relationship of hematological parameters with adaptation and reproduction in sheep; A review study. Iraqi J. Vet. Sci., 35(3): 575–580. https://doi.org/10.33899/ijvs.2020.127253.1490

5. [5] Bernabucci U and Mele M (2014) Effect of heat stress on animal production and welfare: the case of dairy cow. Effect of heat stress on animal production and welfare: the case of dairy cow. Agrochimica, 58:53–60.

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