Milk Demand Heterogeneity and Cost Pass-through in Japan: A Microdata Approach towards Competition Structure

Author:

Hayashida Kohei1

Affiliation:

1. The University of Tokyo

Publisher

The Agricultural Economics Society of Japan

Subject

General Medicine

Reference13 articles.

1. 10 Hayashida, K. (2018) Retailers’ Market Power of Milk and Price Transmission: Investigating Imperfectly Competitive Market by Conjectural Variation Approach, Food System Research 25(2): 33-47 (in Japanese).

2. 11 Hayashida, K. and N. Suzuki (2017) Farmers’ Cooperatives, Market Power, and Vertical Relations in Food System: Farmers’ Bargaining Power and the Role of Cooperatives, Agriculture and Economy 82(9): 29-35 (in Japanese).

3. 12 Hokazono, S., H. Kano, and K. Maeda (2009) Firm Level Demand Analysis of Milk, Food System Research 16(3): 15-23 (in Japanese).

4. 14 Ito, N. (1989) Demand and Supply Coordination of Raw Milk over Regions, The Review of the Society of Agricultural Economics 45: 55-73 (in Japanese).

5. 15 Ito, N. (1993) Demand Analysis of Milk and Dairy Products, Journal of Farm Management Economics 26: 153-162 (in Japanese).

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