Coffee Consumption and Stroke Risk: A Meta-analysis of Epidemiologic Studies
Author:
Affiliation:
1. Department of Family Medicine, Kyung Hee University School of Medicine, Seoul, Korea.
Publisher
The Korean Academy of Family Medicine
Subject
Family Practice
Link
http://www.kjfm.or.kr/upload/pdf/kjfm-33-356.pdf
Reference27 articles.
1. Effects of caffeine on vascular resistance, cardiac output and myocardial contractility in young men
2. Cardiovascular effects of caffeine in men and women
3. Habitual coffee consumption and risk of hypertension: a systematic review and meta-analysis of prospective observational studies
4. Coffee Consumption and Coronary Heart Disease in Men and Women
5. Coffee, Decaffeinated Coffee, Caffeine, and Tea Consumption in Young Adulthood and Atherosclerosis Later in Life
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1. Components of a healthy diet and different types of physical activity and risk of atherothrombotic ischemic stroke: A prospective cohort study;Frontiers in Cardiovascular Medicine;2022-10-14
2. Role of diet in stroke incidence: an umbrella review of meta-analyses of prospective observational studies;BMC Medicine;2022-05-24
3. Effect of Roasting Degree on Major Coffee Compounds: A Comparative Study between Coffee Beans with and without Supercritical CO<sub>2</sub> Decaffeination Treatment;Journal of Oleo Science;2022
4. The Cardiovascular Benefits of Caffeinated Beverages: Real or Surreal? / “Metron Ariston - All in Moderation”;Current Medicinal Chemistry;2021-07-08
5. Caffeine and Its Neuroprotective Role in Ischemic Events: A Mechanism Dependent on Adenosine Receptors;Cellular and Molecular Neurobiology;2021-03-17
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