Inulin: natural sources, features of metabolism in plants and practical application-Reference-Cited by-同舟云学术

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Inulin: natural sources, features of metabolism in plants and practical application

Published:2020 Issue:1 Volume:12 Page:57-79
ISSN:2221-6197
Container-title:Biomics
language:
Short-container-title:Bmcs

Author:

Serbaeva E.R.,Yakupova A.B.,Magasumova Yu.R.,Farkhutdinova K.A.,Akhmetova G.R.,Kuluev B.R.

Publisher

Institute of Biochemistry and Genetrics, UFRC RAS

Subject

General Medicine

Cited by 8 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. POSSIBILITIES OF OBTAINING AND VALORIZING DIETARY FIBERS IN THE CONTEXT OF THE CIRCULAR BIOECONOMY;JOURNAL OF ENGINEERING SCIENCE;2024-05-19

2. Evaluation the impact of pectin + inulin complex (Veris) on the functional ability of the kidneys in patients with ulcerative colitis;Vrach;2023-10-10

3. Symbiotic Complex and Secondary Raw Materials Use in the Functional Product Development;Food Industry;2023-09-22

4. System analysis of the state and prospects for the development of the production of inulin (review);Agricultural Science Euro-North-East;2022-12-19

5. Production of ethyl alcohol from plants of the Asteraceae family;Biomass Conversion and Biorefinery;2022-09-16

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