Histidine requirement of rainbow trout ( Oncorhynchus mykiss ) fed a low fishmeal‐based diet for maximum growth and protein retention-Reference-Cited by-同舟云学术

Histidine requirement of rainbow trout ( Oncorhynchus mykiss ) fed a low fishmeal‐based diet for maximum growth and protein retention

Published:2021-03-17 Issue:8 Volume:52 Page:3785-3795
ISSN:1355-557X
Container-title:Aquaculture Research
language:en
Short-container-title:Aquaculture Research

Author:

Hossain Md. Sakhawat¹²,Lee Seunghan¹,Small Brian C.¹³,Hardy Ronald W.¹³^ORCID

Affiliation:

1. Hagerman Fish Culture Experiment Station University of Idaho Hagerman ID USA

2. Department of Aquaculture Faculty of Fisheries Sylhet Agricultural University Sylhet Bangladesh

3. Department of Animal and Veterinary Science Aquaculture Research InstituteUniversity of Idaho Moscow ID USA

Funder

Ajinomoto Animal Nutrition North America

Publisher

Wiley

Subject

Aquatic Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/are.15224

Reference27 articles.

1. Effect of starvation and sea‐water acclimation on the concentration of free L‐histidine and related dipeptides in the muscle of eel, rainbow trout and Japanese dace;Abe H.;Comparative Biochemistry & Physiology,1987

2. Dietary amino acid l -histidine requirement of fingerling Indian catfish, Heteropneustes fossilis (Bloch), estimated by growth and whole body protein and fat composition

3. Dietary histidine requirement of fingerling Indian major carp, Cirrhinus mrigala (Hamilton)

4. Threonine, histidine and lysine requirements of chum salmon fry.

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