Current practice in relation to nutritional assessment and dietary management of enteral nutrition in adults with Crohn's disease

Author:

Lomer M. C. E.123,Gourgey R.3,Whelan K.3

Affiliation:

1. Department of Gastroenterology; Guy's and St Thomas' NHS Foundation Trust; London UK

2. Department of Nutrition and Dietetics; Guy's and St Thomas' NHS Foundation Trust; London UK

3. Diabetes and Nutritional Sciences Division; School of Medicine; King's College London; London UK

Publisher

Wiley

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference34 articles.

1. Altered subjective appetite parameters in Crohn's disease patients;Bannerman;Clin. Nutr.,2001

2. The second European evidence-based consensus on the diagnosis and management of Crohn's disease: current management;Dignass;J. Crohns Colitis,2010

3. Methods to increase response rates to postal questionnaires;Edwards;Cochrane Database Syst. Rev.,2007

4. Nutrition screening and assessment: current practices and dietitians' leadership roles;Foltz;J. Am. Diet. Assoc.,1993

5. Nutrition in inflammatory bowel disease;Gassull;Curr. Opin. Clin. Nutr. Metab Care,2001

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