Environmental drivers of food webs in charr and trout‐dominated cold‐water lakes

Author:

Kangosjärvi Henna1ORCID,Amundsen Per‐Arne2ORCID,Byström Pär34ORCID,Finstad Anders G.5ORCID,Power Michael6,Sánchez‐Hernández Javier78ORCID,Eloranta Antti P.1ORCID

Affiliation:

1. Department of Biological and Environmental Science University of Jyväskylä Jyväskylä Finland

2. Department of Arctic and Marine Biology UiT the Arctic University of Norway Tromsø Norway

3. Department of Ecology and Environmental Science Umeå University Umeå Sweden

4. Climate Impact Research Centre (CIRC) Umeå University Umeå Sweden

5. Department of Natural History University Museum, Norwegian University of Science and Technology Trondheim Norway

6. Department of Biology University of Waterloo Waterloo Ontario Canada

7. Departamento de Biología y Geología, Física y Química Inorgánica Universidad Rey Juan Carlos Móstoles Spain

8. Instituto de Investigación en Cambio Global Universidad Rey Juan Carlos Móstoles Spain

Abstract

AbstractCold‐water lakes situated in high latitudes and altitudes have pivotal socio‐ecological importance both globally and locally. However, they are increasingly threatened by multiple anthropogenic stressors, such as climate change, hydropower and invasive species. The development of efficient management strategies is therefore urgently needed and requires a comprehensive understanding of the factors influencing the biodiversity and ecological processes of these ecosystems. We provide a holistic knowledge base for informed future research and management by addressing the interplay between local and global environmental drivers of food webs in Arctic charr (Salvelinus alpinus, Salmonidae) and brown trout (Salmo trutta, Salmonidae) dominated cold‐water lakes in Fennoscandia. The trophic niche and population dynamics of these generalist top consumers provide extensive insights into the effects of natural and anthropogenic drivers on food webs in intensively studied Fennoscandian cold‐water lakes, covering marked biogeographical gradients in abiotic and biotic conditions. Drawing on a synthesis of existing literature, our focus is on three pivotal drivers: (1) lake location and connectivity, (2) lake area and morphometry and (3) fish community composition. These drivers significantly influence the complexity and the origin and flow of energy in lake food webs, and ultimately the size structure of the charr and trout populations. Furthermore, we highlight ongoing environmental changes in Fennoscandian cold‐water lakes caused by hydropower and invasive species. Finally, we identify crucial knowledge gaps and propose management actions for improving the future state of Fennoscandian cold‐water lake ecosystems and their charr and trout populations.

Funder

Agencia Estatal de Investigación

Norges Forskningsråd

Academy of Finland

Naturvårdsverket

Svenska Forskningsrådet Formas

Publisher

Wiley

Reference134 articles.

1. Food webs speak of human impact: Using stable isotope-based tools to measure ecological consequences of environmental change

2. Feeding strategy of Arctic Charr (Salvelinus alpinus): General opportunist, but individual specialist;Amundsen P.‐A.;Nordic Journal of Freshwater Research,1995

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