Effect of Chemical and Physical Stress Conditions on the Concentration and Composition of Essential Oil Components in Leaves of Full-Grown Artemisia annua L.-Reference-Cited by-同舟云学术

Effect of Chemical and Physical Stress Conditions on the Concentration and Composition of Essential Oil Components in Leaves of Full-Grown Artemisia annua L.

Published:2013-05-16 Issue:6 Volume:199 Page:395-404
ISSN:0931-2250
Container-title:Journal of Agronomy and Crop Science
language:en
Short-container-title:J Agro Crop Sci

Author:

Ivarsen E.¹,Kjaer A.²,Jensen M.²,Grevsen K.²,Christensen L. P.¹,Fretté X.¹

Affiliation:

1. Department of Chemical Engineering, Biotechnology and Environmental Technology, Faculty of Engineering; University of Southern Denmark; Odense Denmark

2. Department of Food Science, Faculty of Science and Technology; Aarhus University; Aarslev Denmark

Funder

The Danish Council for Strategic Research

Publisher

Wiley

Subject

Plant Science,Agronomy and Crop Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jac.12030/fullpdf

Reference43 articles.

1. Salicylic acid acts as potent enhancer of growth, photosynthesis and artemisinin production in Artemisia annua L;Aftab;J. Crop Sci. Biotechnol.,2010a

2. Boron induced oxidative stress, antioxidant defence response and changes in artemisinin content in Artemisia annua L;Aftab;J. Agron. Crop Sci.,2010b

3. Herbivore-induced terpenoid emission in Medicago truncatula: concerted action of jasmonate, ethylene and calcium signaling;Arimura;Planta,2008

4. Salt effects on Origanum majorana fatty acid and essential oil composition;Baâtour;J. Sci. Food Agric.,2011

5. Effect of mechanical wounding on essential oil composition and emission of volatiles from Minthostachys mollis;Banchio;J. Chem. Ecol.,2005

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3. Bioassay-Guided Chromatographic Isolation and Identification of Antibacterial Compounds from Artemisia annua L. That Inhibit Clostridium perfringens Growth;Journal of AOAC INTERNATIONAL;2014-09-01