Effects of salinity level on the survival, growth, feed utilization, carcass composition, haematological and serum biochemical changes of juvenile Meagre (Argyrosomus regius) (Asso, 1801) grown in ground saltwater-Reference-Cited by-同舟云学术

Effects of salinity level on the survival, growth, feed utilization, carcass composition, haematological and serum biochemical changes of juvenile Meagre (Argyrosomus regius) (Asso, 1801) grown in ground saltwater

Published:2019-12-19 Issue:3 Volume:51 Page:1038-1050
ISSN:1355-557X
Container-title:Aquaculture Research
language:en
Short-container-title:Aquac Res

Author:

Abdel‐Rahim Mohamed M.¹^ORCID,Lotfy Ayman M.¹,Toutou Mohamed M.²^ORCID,Aly Hadir A.¹^ORCID,Sallam Ghada R.¹,Abdelaty Basem S.¹,Helal Amr M.¹

Affiliation:

1. Fish Rearing Laboratory Aquaculture Division National Institute of Oceanography and Fisheries (NIOF) Anfoushy Alexandria Egypt

2. Fish Nutrition Laboratory Aquaculture Division National Institute of Oceanography and Fisheries (NIOF) Anfoushy Alexandria Egypt

Funder

National Institute of Oceanography and Fisheries

Ministry of Scientific Research, Egypt

Publisher

Wiley

Subject

Aquatic Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/are.14449

Reference103 articles.

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5. EFFECTS OF SALINITY AND WATER TEMPERATURE ON THE SURVIVAL AND GROWTH OF BROWN-SPOTTED GROUPER LARVAE (Epinephelus tauvina, SERRANIDAE)

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