Exogenous melatonin application helps late‐sown durum wheat to cope with waterlogging under Mediterranean environmental conditions

Author:

Quaratiello Giuseppe1,Risoli Samuele12ORCID,Antichi Daniele13ORCID,Pellegrini Elisa13ORCID,Nali Cristina13ORCID,Lorenzini Giacomo1,Pampana Silvia13ORCID,Pisuttu Claudia1ORCID,Tonelli Mariagrazia13,Cotrozzi Lorenzo13ORCID

Affiliation:

1. Department of Agriculture Food and Environment, University of Pisa Pisa Italy

2. University School for Advanced Studies IUSS Pavia Pavia Italy

3. CIRSEC, Centre for Climate Change Impact, University of Pisa Pisa Italy

Abstract

AbstractIn Mediterranean countries, late‐sown durum wheat (Triticum turgidum L. subsp. durum) may face waterlogging (WL) at early stages. As mitigation of waterlogging by melatonin (MT) has been poorly explored, we analyzed the effects of exogenous MT foliar application to WL‐stressed durum wheat on its ecophysiological performance, growth and biomass production. Late‐sown plants of a relatively tolerant cultivar (i.e., Emilio‐Lepido) were subjected to two WL durations (i.e., 14 and 35 days of WL; DOW) at tillering, with or without exogenous MT application (i.e., 0 and 100 μM). Prolonged WL reduced shoot biomass (−43%), but the application of MT mitigated this detrimental effect. Waterlogging impaired photosynthesis, reducing leaf CO2 assimilation and chlorophyll content (−61 and − 57%, at 14 and 35 DOW). In control, MT increased the photosynthetic pigments (+48%), whereas it exacerbated the decrease in photosynthesis under both WL conditions (−72%, on average). Conversely, MT reduced WL‐induced oxidative damage in both shoots and roots (−25% hydrogen peroxide production), facilitating osmotic adjustments and mitigating oxidative stress. The accumulation of osmotic regulators in MT + WL plants (+140 and + 42%, in shoots and roots at 35 DOW; respectively) and mineral solutes (+140 and + 104%, on average, in shoots and roots at 14 DOW) likely mitigated WL stress, limiting the impact of oxidative stress and promoting biomass accumulation. Our results highlight the potential of MT as a bioactive compound in mitigating the adverse effects of WL on late‐sown durum wheat and the importance of the complex interactions between physiological responses and environmental stressors.

Publisher

Wiley

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