Trade, policy, and food security
Author:
Affiliation:
1. Professor of EconomicsMontana State University
2. Visiting ScholarAmerican Enterprise Institute
3. Senior FellowInternational Food Policy Research Institute
Publisher
Wiley
Subject
Economics and Econometrics,Agronomy and Crop Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1111/agec.12547
Reference58 articles.
1. Least-cost cheap-food policies: some implications of international food aid
2. Anderson K.(2012).Agricultural trade distortions during the global financial crisis. Departmental Working Papers no. 2012–05 Arndt‐Corden Department of Economics Australian National University.
3. The relative importance of global agricultural subsidies and market access
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