A RESEARCH NOTE: SHELF-LIFE OF LITE SYRUP AFTER OPENING AND STORAGE AT ROOM OR REFRIGERATED TEMPERATURE-Reference-Cited by-同舟云学术

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A RESEARCH NOTE: SHELF-LIFE OF LITE SYRUP AFTER OPENING AND STORAGE AT ROOM OR REFRIGERATED TEMPERATURE

Published:2000-10 Issue:5 Volume:23 Page:529-540
ISSN:0146-9428
Container-title:Journal of Food Quality
language:en
Short-container-title:J Food Quality

Author:

HAJMEER M.N.,ARAMOUNI F.M.,BOYLE E.A.E.

Publisher

Wiley

Subject

Safety, Risk, Reliability and Quality,Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1745-4557.2000.tb00578.x/fullpdf

Reference23 articles.

1. AOAC . 1990 . Official Methods of Analysis , 15th Ed. , Ch. 44, pp. 2 , Association of Official Analytical Chemists, Washington, D.C..

2. AOAC . 1990 . Official Methods of Analysis , 15th Ed. , Ch. 17pp. 8 -9 , Association of Of ficial Analytical Chemists, Washington, D.C..

3. RHEOLOGICAL PROPERTIES OF SYRUPS CONTAINING GUMS

4. Decagon Devices . 1992 . Aqualab Operator's Manual . 67 p, Decagon Devices Inc., Pullman, WA.

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