Author:
BATISTA IRINEU,PIRES CARLA,BANDARRA NARCISA MARIA,GONÇALVES AMPARO
Subject
Cell Biology,Pharmacology,Food Science,Biophysics
Reference13 articles.
1. N.M. BANDARRA, I BATISTA, M.L. NUNES, and J.M. EMPIS, 1994 . Comparison of different methylation methods for fatty acid analysis of fish lipids , pp.8, Paper presented at the 24thAnnual WEFT A Meeting.
2. Chemical and Physical Characteristics of Lightly Salted Minced Cod (Gadus morhua)
Cited by
1 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献