EFFECTS OF ORANGE JUICE pH ON SURVIVAL, UREASE ACTIVITY AND DNA PROFILES OF YERSINIA ENTEROCOLITICA AND YERSINIA PSEUDOTUBERCULOSIS STORED AT 4C
Author:
Publisher
Wiley
Subject
Microbiology,Food Science,Parasitology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1745-4565.2011.00325.x/fullpdf
Reference50 articles.
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3. Comparison of multiplex PCR, PCR-ELISA and fluorogenic 5′ nuclease PCR assays for detection of plasmid-bearing virulent Yersinia enterocolitica in swine feces;BHADURI;Mol. Cell Probes,2002
4. In silico analysis of complete bacterial genomes: PCR, AFLP-PCR and endonuclease restriction;BIKANDI;Bioinformatics,2004
5. Epidemic Yersinia enterocolitica infection due to contaminated chocolate milk;BLACK;N Engl. J. Med.,1978
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