HACCP IN RETAIL OPERATIONS INTEGRATING FDA FISHERIES, USDA, FDA INDUSTRIAL, AND FDA RETAIL HACCP INTO ONE SET OF RETAIL FOOD INDUSTRY SELF-CONTROL REQUIREMENTS
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Published:2000-10
Issue:2
Volume:12
Page:119-139
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ISSN:1524-8275
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Container-title:Foodservice Research International
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language:en
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Short-container-title:Foodservice Res Int
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