Author:
WATTS B.,RYLAND D.,MALCOLMSON L.J.,AMBALAMAATIL S.,ADAMS K.M.,LUKOW O.M.
Subject
Safety, Risk, Reliability and Quality,Food Science
Reference22 articles.
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4. Influence of color on perception of sweetness and fruit flavor of fruit drinks;BAYARRI;Food Sci. Technol. Int.,2001
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