GRAPES: A METHOD AND A SAS® PROGRAM FOR GRAPHICAL REPRESENTATIONS OF ASSESSOR PERFORMANCES
Author:
Publisher
Wiley
Subject
Sensory Systems,Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1745-459X.1994.tb00238.x/fullpdf
Reference6 articles.
1. Use of contrasts for the evaluation of panel inconsistency;LUNDAHL;J. Sensory Studies,1990
2. Influence of panel inconsistency on the outcome of sensory evaluations from descriptive panels;LUNDAHL;J. Sensory Studies,1991
3. Detection and interpretation of variation within and between assessors in sensory profiling;NAES;J. Sensory Studies,1991
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