Classroom Nutrition Education Combined With Fruit and Vegetable Taste Testing Improves Children's Dietary Intake-Reference-Cited by-同舟云学术

Classroom Nutrition Education Combined With Fruit and Vegetable Taste Testing Improves Children's Dietary Intake

Published:2017-01-11 Issue:2 Volume:87 Page:106-113
ISSN:0022-4391
Container-title:Journal of School Health
language:en
Short-container-title:J School Health

Author:

Gold Abby¹,Larson Mary²,Tucker Jared³,Strang Michelle⁴

Affiliation:

1. Department of Public Health; North Dakota State University, PO Box 6050-Dept. 2662, Fargo, ND 58108-6050.

2. Department of Health, Nutrition, and Exercise Science; North Dakota State University, PO Box 6050-Dept. 2620, Fargo, ND 58108-6050.

3. Helen DeVos Children's Hospital, 330 Barclay NE, MC 232, Grand Rapids, MI 49503.

4. Adult Nutrition Leader; North Dakota State University, 1010 2nd Ave. South-PO Box 2806, Fargo, ND 58108-2806.

Publisher

Wiley

Subject

Public Health, Environmental and Occupational Health,Philosophy,Education

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/josh.12478/fullpdf

Reference37 articles.

1. https://www.healthypeople.gov/node/3502/objectives#4937

2. 2014 http://www.who.int/elena/titles/bbc/fruit_vegetables_ncds/en/#.VXr2VqVLnOg

3. 2015 http://www.heart.org/HEARTORG/GettingHealthy/HealthierKids/HowtoMakeaHealthyHome/Dietary-Recommendations-for-Healthy-Children_UCM_303886_Article.jsp

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4. Three-Year School-Based Multicomponent Intervention May Change Fruit and Vegetable Preferences in Primary School Children—A Quasi-Randomized Trial;Nutrients;2023-08-08

5. Effectiveness of a Behavior-and Age-Specific Nutrition Education Intervention to Promote Nutrition Knowledge and Preference for Fruits and Vegetables among Elementary School Children;American Journal of Health Education;2023-04-05