Categorizing Smells: A Localist Approach

Author:

Jraissati Yasmina12ORCID,Deroy Ophelia345ORCID

Affiliation:

1. Ronin Institute

2. Department of Philosophy American University of Beirut

3. Faculty of Philosophy Ludwig Maximilian University

4. Munich Centre for Neuroscience Ludwig Maximilian University

5. Institute of Philosophy School of Advanced Study University of London

Publisher

Wiley

Subject

Artificial Intelligence,Cognitive Neuroscience,Experimental and Cognitive Psychology

Reference102 articles.

1. Odeurs en alimentation dans quelques sociétés de méditerranée: Premiers résultats d’une enquête sur perception et reconnaissance [Smells of food in some mediterranean societies: First results of a study of perception and recognition];Aubaile Sallenave F.;Bulletin Et Mémoire De La Société D’anthropologie De Paris,2000

2. A Critique of Olfactory Objects

3. The psychology of olfaction: A theoretical framework with research and clinical implications.

4. Bowring J.(2006).The smell of memory: Sensorial mnemonics. In The Landscape Architect IFLA conference papers (pp.156–170).

5. Humans Can Discriminate More than 1 Trillion Olfactory Stimuli

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