ORIGINAL ARTICLE: Effect of Lactobacillus fermentum and Enterococcus faecium strains on internal milieu, antioxidant status and body weight of broiler chickens-Reference-Cited by-同舟云学术

ORIGINAL ARTICLE: Effect of Lactobacillus fermentum and Enterococcus faecium strains on internal milieu, antioxidant status and body weight of broiler chickens

Published:2010-07-04 Issue:5 Volume:94 Page:e215-e224
ISSN:0931-2439
Container-title:Journal of Animal Physiology and Animal Nutrition
language:en
Short-container-title:

Author:

Capcarova M.,Weiss J.,Hrncar C.,Kolesarova A.,Pal G.

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1439-0396.2010.01010.x/fullpdf

Reference53 articles.

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3. Effect of probiotic containing Saccharomyces boulardii on experimental ochratoxicosis in broilers: hematobiochemical studies;Agawane;Journal of Veterinary Science,2004

4. Kinetics of hexose uptake by the small and large intestine of the chicken;Amat;American Journal of Physiology,1996

5. Effect of addition of a probiotic micro-organism to broiler diet on intestinal mucosal architecture and electrophysiological parameters;Awad;Journal of Animal Physiology and Animal Nutrition (Berl),2009

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