Peroxidase Isoenzymes in Fusarium-infected Tomato Plants
Author:
Publisher
Wiley
Subject
Plant Science,Genetics,Agronomy and Crop Science,Physiology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1439-0434.1970.tb03104.x/fullpdf
Reference15 articles.
1. A NOTE ON THE EFFECT OF RUST INFECTION ON PEROXIDASE ISOZYMES IN FLAX
2. Host Metabolism and Symptom Production in Virus-Infected Plants)
3. Changes in Protein Level and Activities of Several Enzymes in Susceptible and Resistant Tomato Plants after Infection by Fusarium oxysporum f. lycopersici (Sacc.) Snyder et Hansen
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1. The Role of Phenolics and Peroxidase in Resistance to Alternaria triticina in Bread Wheat (Triticum aestivum L.);Journal of Agronomy and Crop Science;1998-07
2. Phytophthora Canker Resistance in Cacao: Role of Peroxidase, Polyphenoloxidase and Phenylalanine Ammonia-lyase;Journal of Phytopathology;1997-07
3. Peroxidase production in tissues of the rubber tree following infection by root rot fungi;Physiological and Molecular Plant Pathology;1989-03
4. An Ultrastructural and Cytochemical Study of Peroxidases, Polyphenoloxidases and Phenols in Xylem of Tomato Plants Infected withFusarium OxisporumF. Sp.LycopersiciorMelonis;Caryologia;1989-01
5. Root rot diseases of Hevea brasiliensis.;Forest Pathology;1986-03
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