Rate of metabolic decarboxylation of leucine as assessed by a l[1-13C1]leucine breath test combined with indirect calorimetry of broiler chickens fed isocaloric diets with different protein:fat ratio
Author:
Publisher
Wiley
Subject
Animal Science and Zoology,Food Animals
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1439-0396.2006.00661.x/fullpdf
Reference33 articles.
1. Importance of measuring CO2-production rate when using 13C-breath tests to measure fat digestion
2. Uses of stable isotopes in clinical diagnosis and research in the paediatric population
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