Gastrointestinal health and function in weaned pigs: a review of feeding strategies to control post-weaning diarrhoea without using in-feed antimicrobial compounds

Author:

Heo J. M.,Opapeju F. O.,Pluske J. R.,Kim J. C.,Hampson D. J.,Nyachoti C. M.

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Reference281 articles.

1. Neonatal diarrhoea in calves given milk-substitutes differing in fat source and fed by different procedures;Abe;British Journal of Nutrition,1981

2. Effect of administration of bifidobacteria and lactic acid bacteria to newborn calves and piglets;Abe;Journal of Dairy Science,1995

3. Developmental changes in morphometry of the small intestine and jejunal sucrase activity during the first nine weeks of postnatal growth in pigs;Adeola;Journal of Animal Science,2006

4. Age-dependent variation in the density and affinity of Escherichia coli heat-stable enterotoxin receptors in mice;Al-Majali;Advances in Experimental Medicine and Biology,1999

5. Presentation of postweaning Escherichia coli diarrhea in southern Ontario, prevalence of hemolytic E. coli serogroups involved, and their antimicrobial resistance patterns;Amezcua;Canadian Journal of Veterinary Research,2002

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