Untersuchungen zum energetischen Erhaltungsbedarf des Karpfens (Cyprinus carpio L.)
Author:
Publisher
Wiley
Subject
General Medicine
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1439-0396.1984.tb00816.x/fullpdf
Reference18 articles.
1. RESPIRATION OF FISHES WITH SPECIAL EMPHASIS ON STANDARD OXYGEN CONSUMPTION: II. INFLUENCE OF WEIGHT AND TEMPERATURE ON RESPIRATION OF SEVERAL SPECIES
2. EFFECT OF WATER TEMPERATURE ON ENERGY UTILIZATION IN RAINBOW TROUT (Salmo gairdneri)
3. Growth and production of the African catfish, Clarias lazera (C. & V.)
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1. Estimation of dietary protein and energy requirements of doctor fish, Garra rufa, using a bioenergetic factorial approach;Animal Feed Science and Technology;2023-04
2. Ansatz und Verwertung von Energie bei Karpfen (Cyprinus carpio L.) mit unterschiedlicher Protein- und Energieversorgung;Zeitschrift für Tierphysiologie Tierernährung und Futtermittelkunde;2009-10-09
3. Effects of different diets and levels of feeding on retention and efficiency of utilization of energy and protein by carp (Cyprinus carpio L.);Journal of Applied Ichthyology;1995-12
4. Estimation of the starvation losses of nitrogen and energy in the rainbow trout (Oncorhynchus mykiss) with special regard to protein and energy maintenance requirements;Journal of Applied Ichthyology;1995-12
5. Nutrient requirements, supply and utilization in the context of carp culture;Aquaculture;1995-01
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