Influence of pasture on fatty acid profile of goat milk
Author:
Publisher
Wiley
Subject
Animal Science and Zoology,Food Animals
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1439-0396.2008.00824.x/fullpdf
Reference31 articles.
1. Fish Consumption and Risk of Sudden Cardiac Death
2. Characterization of conjugated diene fatty acids in milk, dairy products, and lamb tissues
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