The effect of feeding level, stage of lactation and method of milk sampling on the composition of milk (fat) in sows
Author:
Publisher
Wiley
Subject
Animal Science and Zoology,Food Animals
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1439-0396.1987.tb00170.x/fullpdf
Reference24 articles.
1. ‘Let-down’ of Milk in the Sow
2. The Effect of Source of Supplemental Dietary Energy on Sow Milk Yield, Milk Composition and Litter Performance
3. The milk ejection reflex in the pig
4. Effect on the Performance of Pigs from Birth to Market Weight of Adding Fat to the Lactation Diet of their Dams
Cited by 6 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. 9. Composition of sow colostrum and milk;The gestating and lactating sow;2015-01
2. Effects of dietary energy intake during gestation and lactation on milk yield and composition of first, second and fourth parity sows;Archives of Animal Nutrition;2007-11-15
3. Direct and maternal breed effects on growth and milk intake of piglets: Meishan versus Dutch breeds;Livestock Production Science;1992-04
4. Modelling milk yield, milk components and body composition changes in the lactating sow;Livestock Production Science;1992-04
5. PHOSPHORUS AVAILABILITY AND REQUIREMENTS IN PIGS;Recent Advances in Animal Nutrition–1991;1991
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