Effects of dietary supplemental lysophospholipids and vitamin C on performance, antioxidant enzymes, lipid peroxidation, thyroid hormones and serum metabolites of broiler chickens reared under thermoneutral and high ambient temperature-Reference-Cited by-同舟云学术

Effects of dietary supplemental lysophospholipids and vitamin C on performance, antioxidant enzymes, lipid peroxidation, thyroid hormones and serum metabolites of broiler chickens reared under thermoneutral and high ambient temperature

Published:2018-09-25 Issue:6 Volume:102 Page:1521-1532
ISSN:0931-2439
Container-title:Journal of Animal Physiology and Animal Nutrition
language:en
Short-container-title:J Anim Physiol Anim Nutr

Author:

Zangeneh Samira¹,Torki Mehran¹^ORCID,Lotfollahian Houshang²,Abdolmohammadi Alireza¹

Affiliation:

1. Animal Science Department; College of Agriculture and Natural Resources; Razi University; Kermanshah Iran

2. Department of Nutrition; Animal Science Research Institution; Agricultural Research, Education and Extension Organization (AREEO); Karaj Iran

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jpn.12935/fullpdf

Reference77 articles.

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4. Effects of dietary fat source and supplemental lysophosphatidylcholine on performance, immune responses, and ileal nutrient digestibility in broilers fed corn/soybean meal- or corn/wheat/soybean meal-based diets;Allahyari-Bake;Poultry Science,2017

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