Stability of a biogas-producing bacterial, archaeal and fungal community degrading food residues

Author:

Bengelsdorf Frank R.1,Gerischer Ulrike2,Langer Susanne1,Zak Manuel3,Kazda Marian3

Affiliation:

1. Institute for Microbiology and Biotechnology; University of Ulm; Ulm; Germany

2. Theoretical and Computational Biophysics Department; Max Planck Institute for Biophysical Chemistry; Göttingen; Germany

3. Institute for Systematic Botany and Ecology; University of Ulm; Ulm; Germany

Publisher

Oxford University Press (OUP)

Subject

Applied Microbiology and Biotechnology,Ecology,Microbiology

Reference62 articles.

1. Perspectives for anaerobic digestion;Ahring;Adv Biochem Eng Biotechnol,2003

2. Role of rumen fungi in fiber degradation;Akin;J Dairy Sci,1990

3. Mixed fungal populations and lignocellulosic tissue degradation in the bovine rumen;Akin;Appl Environ Microbiol,1987

4. Detection of extracellular protease in Mucor species;Alves;Rev Iberoam Micol,2005

5. New screening software shows that most recent large 16S rRNA gene clone libraries contain chimeras;Ashelford;Appl Environ Microbiol,2006

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