Packaging aspects of irradiated flesh foods: Present status A review*-Reference-Cited by-同舟云学术

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Packaging aspects of irradiated flesh foods: Present status A review*

Published:2007-06-28 Issue:1 Volume:8 Page:27-37
ISSN:0950-5423
Container-title:International Journal of Food Science & Technology
language:en
Short-container-title:

Author:

AGARWAL S. R.,SREENIVASAN A.

Publisher

Wiley

Subject

Industrial and Manufacturing Engineering,Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1973.tb01686.x/fullpdf

Reference66 articles.

1. Angelini , P. Agarwal , S.R. Killoran , J.J. Merritt , C. 1970

Cited by 9 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effect of ionizing radiation on the physicochemical and mechanical properties of commercial monolayer flexible plastics packaging materials;Food Additives and Contaminants;2002-12

2. Effects of emerging food processing techniques on the packaging materials;Trends in Food Science & Technology;2001-02

3. REVIEW OF VOLATILE ORGANIC COMPOUNDS DERIVED FROM POLYETHYLENE;Polymer-Plastics Technology and Engineering;2000-11-25

4. Migration of dioctyladipate plasticizer from food-grade PVC film into chicken meat products: effect of ?-radiation;Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung;1996-05

5. Effect of ?-radiation on migration behaviour of dioctyladipate and acetyltributylcitrate plasticizers from food-grade PVC and PVDC/PVC films into olive oil;Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung;1995-01

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