SCATTER OF NEAR-INFRARED RADIATION BY CHERRIES AS A MEANS OF PIT DETECTION-Reference-Cited by-同舟云学术

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SCATTER OF NEAR-INFRARED RADIATION BY CHERRIES AS A MEANS OF PIT DETECTION

Published:1973-01 Issue:1 Volume:38 Page:102-107
ISSN:0022-1147
Container-title:Journal of Food Science
language:en
Short-container-title:J Food Science

Author:

LAW S. EDWARD

Publisher

Wiley

Subject

Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1973.tb02788.x/fullpdf

Reference5 articles.

1. K.M. Allen, L.H. VanDyke, and R.L. Brunsbach, 1966 . Apparatus for detecting seeds in fruit. U.S. Patent No. 3,275,136.

2. Photomultiplier linearity

3. USDA., 1964 . United States Standards for Grades of Canned Red Tart Cherries. U.S. Dept. of Agriculture, ARS, mimeograph release dated June 15, 1964.

Cited by 9 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Detection of Pits in Olive Using Hyperspectral Imaging Data;IEEE Access;2022

2. Detection of pits in fresh and frozen cherries using a hyperspectral system in transmittance mode;Journal of Food Engineering;2017-12

3. Detection of pits and pit fragments in fresh cherries using near infrared spectroscopy;Journal of Near Infrared Spectroscopy;2017-06

4. Quality Measurements Using Nuclear Magnetic Resonance and Magnetic Resonance Imaging;Emerging Technologies for Food Quality and Food Safety Evaluation;2011-03-09

5. Detecting pits in tart cherries by hyperspectral transmission imaging;SPIE Proceedings;2004-11-19

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