Hydrogen Bonding and the Varying Sweetness of the Sugars
Author:
Publisher
Wiley
Subject
Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1963.tb00247.x/fullpdf
Reference28 articles.
1. Determination of the Optical Rotation of beta-Fructofuranose by Means of Kinetic Measurements.
2. Aspects of stereochemistry—II
3. The principles of conformational analysis
4. The use of Boric Acid for the Determination of the Configuration of Carbohydrates
Cited by 90 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Rotational Spectroscopy as a Tool to Characterize Sweet Taste: The Study of Dulcin;ChemistryOpen;2024-07-25
2. Addition of low sodium does not increase sensitivity to glucose in wild-type mice, or lead to partial glucose taste detection in T1R3 knock-out mice;Physiology & Behavior;2024-05
3. Rapid Kinetic Interactions of Sugar and Sugar Alcohol with Sweet Taste Receptors on Live Cells Using Stopped-Flow Spectroscopy;Journal of Agricultural and Food Chemistry;2023-09-29
4. Molecules Determine Our Food;Nutrition Biophysics;2023
5. Molecular Basis of Sweetness, Recent Concepts, an Ideal Sweetener and Saccharide and Non-saccharide Sweet Principles Qualifying It;Alternative Sweet and Supersweet Principles;2022
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3