Assessment of the effects of confinement in the spider crabMaja brachydactylaBlass, 1922 broodstock
Author:
Affiliation:
1. Unitat de Cultius Experimentals; IRTA; Tarragona; Spain
2. Institut de Ciències del Mar; CSIC; Barcelona; Spain
Publisher
Wiley
Subject
Aquatic Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2109.2011.03046.x/fullpdf
Reference92 articles.
1. Catalase;Aebi;Methods of enzymatic analysis,1974
2. Clearing mechanisms of Vibrio vulnificus biotype I in the black tiger shrimp, Penaeus monodon;Alday-Sanz;Diseases of Aquatic Organisms,2002
3. Enzymatic determination of total serum cholesterol;Allain;Clinical Chemistry,1974
4. Growth, survival and biochemical composition of spider crab Maja brachydactyla Balss, 1922 (Decapoda: Majidae) larvae reared under different stocking densities, prey: larva ratios and diets;Andrés;Aquaculture,2007
5. Developmental patterns of larval growth in the edible spider crab, Maja brachydactyla (Decapoda: Majidae);Andrés;Journal of Experimental Marine Biology and Ecololgy,2008
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3. High environmental salinity reduces the reproductive potential of the spider crab Maja brachydactyla (Decapoda, Majidae);Marine Ecology;2014-07-19
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