Bioavailability of Calcium in Heat-Processed Milk
Author:
Publisher
Wiley
Subject
Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1985.tb13021.x/fullpdf
Reference10 articles.
1. Report of the American Institute of Nutrition Ad Hoc Committee on Standards for Nutritional Studies
2. Metabolism of Radiocalcium in Relation to Calcium Intake in Young Rats
3. Effect of Varying Calcium Intake on the Parameters of Calcium Metabolism in the Rat
4. Stimulation of Bone Resorption by Increasing Dietary Protein Intake in Rats Fed Diets Low in Phosphorus and Calcium
5. Multiple Range and Multiple F Tests
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