Author:
DEMERTZIS P.G.,KONTOMINAS M.G.,GILBERT S.G.
Cited by
7 articles.
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1. Water sorption isotherms of crystalline raffinose by inverse gas chromatography;International Journal of Food Science & Technology;2007-06-28
2. Foods, 4. Food Packaging;Ullmann's Encyclopedia of Industrial Chemistry;2003-01-15
3. Foods, 4. Food Packaging;Ullmann's Encyclopedia of Industrial Chemistry;2000-06-15
4. Migration and sorption phenomena in packaged foods;Critical Reviews in Food Science and Nutrition;1997-10
5. Study of aroma scalping through thermosealable polymers used in food packaging by inverse gas chromatography;Food Additives and Contaminants;1997-08