Hypercholesterolaemia alters the responses of the plasma lipid profile and inflammatory markers to supplementation of the diet with n-3 polyunsaturated fatty acids from fish oil
Author:
Publisher
Wiley
Subject
Clinical Biochemistry,Biochemistry,General Medicine
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2362.2006.01726.x/fullpdf
Reference50 articles.
1. Cardiovascular disease and long-chain omega-3 fatty acids
2. Fish oil and the prevention and regression of atherosclerosis
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5. Suppression of VLDL secretion by cultured hepatocytes incubated with chylomicron remnants enriched in n−3 polyunsaturated fatty acids is regulated by hepatic nuclear factor-4α;Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids;2009-12
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