EFFECTS OF AIR-DRY, REFRIGERATED AND FROZEN STORAGE ON ACTIVITIES OF ENZYMES HYDROLYSING SUCROSE AND STARCH IN SOILS
Author:
Publisher
Wiley
Subject
General Earth and Planetary Sciences,General Agricultural and Biological Sciences,General Environmental Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2389.1965.tb01422.x/fullpdf
Reference11 articles.
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3. Über die Brauchbarkeit der von Ed. Hofmann ausgearbeiteten Methoden zur Bestimmung der Enzyme im Boden;Claus;Plant & Soil,1960
4. Verteilung und Herkunft einiger Enzyme im Boden;Hoffmann;Z. Pfl.- Ernähr. Düng.,1959
5. Über Herkunft, Bestimmung und Bedeutung der Enzyme im Boden;Hofmann;Z. Pfl.- Ernähr. Düng.,1955
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