THE EFFECT OF PRE-WILTING HERBAGE ON THE COMPOSITION OF SILAGE AND ITS INTAKE BY COWS-Reference-Cited by-同舟云学术

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THE EFFECT OF PRE-WILTING HERBAGE ON THE COMPOSITION OF SILAGE AND ITS INTAKE BY COWS

Published:1960-03 Issue:1 Volume:15 Page:70-73
ISSN:0142-5242
Container-title:Grass and Forage Science
language:en
Short-container-title:Grass and Forage Sci

Author:

Murdoch J. C.

Publisher

Wiley

Subject

Management, Monitoring, Policy and Law,Agronomy and Crop Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2494.1960.tb00157.x/fullpdf

Reference9 articles.

1. 1. V. Steensburg, 1952 . Making grass silage without additives . Proc. 6th Int. Grassl. Cong., Pennsylvania, pp.1159 -63 .

2. 2. J. B. Shepherd, C. H. Gordon, and L. F. Campbell, 1953 . Developments and problems in making silage . U.S.D.A., B.D.I.-Inf.-149.

3. THE EFFECT OF CHOPPING, LACERATING AND WILTING OF HERBAGE ON THE CHEMICAL COMPOSITION OF SILAGE

Cited by 32 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Verzehrsleistungs- und Stoffwechselversuche an Milchkühen mit konserviertem Grünfutter vom Dauergrünland1;Zeitschrift für Tierphysiologie Tierernährung und Futtermittelkunde;2009-10-09

2. Über Einflüsse auf die Qualität des Gärfutters;Zeitschrift für Tierphysiologie Tierernährung und Futtermittelkunde;2009-10-09

3. Biotechnology and the improvement of silage (tropical and temperate) rumen digestion: a mini-review;Applied Microbiology and Biotechnology;1991-06

4. References;Forage in Ruminant Nutrition;1990

5. The effects of wilting on fermentation in the silo and on the nutritive value of silage;Grass and Forage Science;1979-03

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