Kinetics of Ascorbic Acid Autoxidation as a Function of Dissolved Oxygen Concentration and Temperature
Author:
Publisher
Wiley
Subject
Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1982.tb12710.x/fullpdf
Reference8 articles.
1. Kinetics of Aerobic Oxidation of Ascorbic Acid
2. STORAGE STABILITY OF 55° BRIX ORANGE JUICE CONCENTRATE ASEPTICALLY PACKAGED IN PLASTIC AND GLASS CONTAINERS
3. EFFECT OF SUGARS ON OXIDATION OF ASCORBIC ACID.
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