SWEET CORN AROMA, CHEMICAL COMPONENTS AND RELATIVE IMPORTANCE IN THE OVERALL FLAVOR RESPONSE
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Published:1974-07
Issue:4
Volume:39
Page:770-773
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ISSN:0022-1147
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Container-title:Journal of Food Science
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language:en
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Short-container-title:J Food Science
Author:
FLORA L. F.,WILEY R. C.
Cited by
49 articles.
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