PREPARATION AND CHARACTERIZATION OF ?-AMYLASE IMMOBILIZED ON COLLAGEN MEMBRANES-Reference-Cited by-同舟云学术

PREPARATION AND CHARACTERIZATION OF ?-AMYLASE IMMOBILIZED ON COLLAGEN MEMBRANES

Published:1974-05 Issue:3 Volume:39 Page:498-502
ISSN:0022-1147
Container-title:Journal of Food Science
language:en
Short-container-title:J Food Science

Author:

STRUMEYER DAVID H.,CONSTANTINIDES ALKIS,FREUDENBERGER JOAN

Publisher

Wiley

Subject

Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1974.tb02933.x/fullpdf

Reference16 articles.

1. A. Eskamani, 1972 . Characterization of lactose immobliized on collagen . Ph.D. thesis . Rutgers University, New Brunswick, NJ.

2. A.T. Romano, 1968 . Some structural features of hog pancreatic alpha-amylase and its iso-enzymes . Ph.D. thesis , Rutgers University, New Brunswick, N.J.

3. M. Schramm, and A. Loyter, 1966 . Purification of alpha-amylases by precipitation of amylase-glycogen complexes . In "Methods in Enzymology," Voi 8, p.533 .

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