INFLUENCE OF DRYING AND STORAGE CONDITIONS ON NONSTRUCTURAL CARBOHYDRATE ANALYSIS OF HERBAGE TISSUE-A REVIEW
Author:
Publisher
Wiley
Subject
Management, Monitoring, Policy and Law,Agronomy and Crop Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2494.1973.tb00733.x/fullpdf
Reference31 articles.
1. Physiological Studies in Plant Nutrition
2. The Interaction of Light Intensity and Nitrogen Supply in the Growth and Metabolism of Grasses and Clover Trifolium repens: IV. The Relation of Light Intensity and Nitrogen Supply to the Protein Metabolism of the Leaves of Grasses
3. Influence of Method of Drying on the Soluble Carbohydrate Content of Alfalfa 1
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