Subject
Management, Monitoring, Policy and Law,Agronomy and Crop Science
Reference13 articles.
1. Preliminary studies on the palatability of grasses, legumes and herbs to horses
2. 3. W. Davies, 1952 . The grass crop, its development, use and maintenance . London: E. and F. N. Spon, pp.318 .
3. THE PALATABILITY OF HERBAGE PLANTS*
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