Silage and milk production: a comparison between grass silages of different chop lengths and digestibilities-Reference-Cited by-同舟云学术

Silage and milk production: a comparison between grass silages of different chop lengths and digestibilities

Published:1981-03 Issue:1 Volume:36 Page:31-37
ISSN:0142-5242
Container-title:Grass and Forage Science
language:en
Short-container-title:Grass and Forage Sci

Author:

CASTLE M. E.,GILL M. S.,WATSON J. N.

Publisher

Wiley

Subject

Management, Monitoring, Policy and Law,Agronomy and Crop Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2494.1981.tb01536.x/fullpdf

Reference11 articles.

1. THE ASSESSMENT OF THE NUTRITIVE VALUE OF SILAGE BY DETERMINATION OF IN VITRO DIGESTIBILITY ON HOMOGENATES PREPARED FROM FRESH UNDRIED SILAGE

2. Proposal to use time spent chewing as an index of the extent to which diets for ruminants possess the physical property of fibrousness characteristic of roughages

3. Silage and milk production: comparisons between grass silage of three different chop lengths

4. A.V. Flynn(1979 ) Conservation of forage for beef cattle .Cattle Production Seminar, Agricultural Institute, Grange, Co. Meath, Ireland, Paper No. 8, 19 pp.

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1. Prediction of the relative intake potential of grass silage by dairy cows;Livestock Production Science;2002-01

2. Creating a System for Meeting the Fiber Requirements of Dairy Cows;Journal of Dairy Science;1997-07

3. Milk Yield, Intake, and Blood Traits of Lactating Cows Fed Grass Silage Conserved Under Different Harvesting Methods;Journal of Dairy Science;1993-05

4. Evaluation of Physical Structure. 1. Grass Silage;Journal of Dairy Science;1993-01

5. Effect of length of cut on quality of stack silage and milk production;Canadian Journal of Animal Science;1992-06-01