Author:
CLAASSEN M.ICHELLE,LAWLESS H.ARRY T.
Cited by
43 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Sensory Attributes of Liquid Milk Products;Sensory Profiling of Dairy Products;2023-05-12
2. Cross-sectional determinants of lactose-free food awareness and purchase among adult consumers;Journal of Dairy Research;2023-02
3. Happy Cows, Happy Milk: Smart Cows and Quality Factors;2019 IEEE SmartWorld, Ubiquitous Intelligence & Computing, Advanced & Trusted Computing, Scalable Computing & Communications, Cloud & Big Data Computing, Internet of People and Smart City Innovation (SmartWorld/SCALCOM/UIC/ATC/CBDCom/IOP/SCI);2019-08
4. Considerations for development of lactose-free food;Journal of Nutrition & Intermediary Metabolism;2019-03
5. A 100-Year Review: Sensory analysis of milk;Journal of Dairy Science;2017-12