Phenoloxidase and peroxidase activity in the shrimp Litopenaeus schmitti, Perez-Farfante and Kensley (1997) exposed to low salinity
Author:
Publisher
Wiley
Subject
Aquatic Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2109.2005.01344.x/fullpdf
Reference25 articles.
1. Nitrogen excretion and changes of hemocyanin, protein and free amino acid levels in the hemolymph of Penaeus monodon exposed to different concentrations of ambient ammonia-N at different salinity levels
2. Effect of Calcium on the Prophenoloxidase System Activation of the Brown Shrimp (Penaeus californiensis, Holmes)
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