An investigation into the effect of cultures of lactic acid bacteria on fermentation in silage. 1. Strain selection-Reference-Cited by-同舟云学术

An investigation into the effect of cultures of lactic acid bacteria on fermentation in silage. 1. Strain selection

Published:1984-06 Issue:2 Volume:39 Page:139-148
ISSN:0142-5242
Container-title:Grass and Forage Science
language:en
Short-container-title:Grass and Forage Sci

Author:

WOOLFORD M. K.,SAWCZYC M. K.

Publisher

Wiley

Subject

Management, Monitoring, Policy and Law,Agronomy and Crop Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2494.1984.tb01675.x/fullpdf

Reference24 articles.

1. Quantitative and Qualitative Studies of Phylloplane Bacteria from Lolium perenne

2. Bacteriological Changes in Silage Made at Controlled Temperatures

3. P. Gouer, and R. Chevalier(1966 ) The evolution of Gramnegative microflora in direct-harvested and willed alfalfa silages . Proceedings of the 10th International Grassland Congress. Helsinki, pp.533 -576 .

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